Members: How To... : Make Hash Oil
- Tools needed:
- Porcelain pot
- cast iron skillet
- Coffee filters
- 2 bowls
- rubbing alcohol
- Take 1 coffee filter, and place your marijuana in it. Pour rubbing alcohol over the marijuana in the coffee filter so that the alcohol drains into one of the bowls. Squeeze every bit of the alcohol from the marijuana into the bowl.
- Now transfer the same marijuana into a clean coffee filter, and use the same alcohol to pour over it again into the second bowl.
- Keep repeating this over and over again. If you have a problem with the coffee filters breaking apart while you are squeezing the marijuana, use 2 or 3 coffee filters at a time. The alcohol will turn green.
- Next, take the iron skillet
set it on the stove, and put the porsalin pot into the skillet. Fill the
skillet with water.
- Alcohol is extrememly flamable. Don't be stupid, be CAREFUL!
- Do not cook the alcohol over the open flame. The water in the skillet assists in preventing the alcohol from getting too hot and helps to prevent the alcohol from igniting on fire.
- Ensure your kitchen has good ventelation. Use the stove fan and other fans to move the air around in order to prevent fumes from gathering in one place and igniting.
- Let the alcohol in the porcelain pot in the skillet simmer on "LOW". Make sure the skillet remains full of water. The alcohol will evaporate very very quickly. Make sure you do not let it evaporate too quickly or burn the alcohol.
- Once all the alcohol has been evaporated off, you will be left with hash oil. Take a razor blade and scrape it up and smoke it.